Onsite & Offsite Catering in Chennai

At Park Hyatt Chennai, the culinary experience is a truly authentic one and presented with expertise and creativity. To ensure that your experience is personal, all menus are customised based on your preferences. Savour an array of specialties, ranging from Indian cuisine and classic western fare to authentic Asian flavours. Our Indian menus feature specialty regional cuisine from across India and an array of vegetarian and Jain food. Whatever your requirements, our enthusiastic culinary team will cater to your every need.

Onsite Catering

From themed coffee breaks to working lunches and elaborate banquets to plated dinners, our talented chefs, will delight you with the finest culinary offerings.


  • Pre-meeting breakfast, from made to order omelette stations to health food, continental breakfasts and Indian breakfast buffets.


  • Delectable lunches, savour our signature buffet or a variety of plated entrées with soup and salads.


  • Classic buffets, featuring our signature buffets including delectable Indian and international fare.


  • Plated dinners, including appetisers, fresh salads, entrée and decadent desserts.


  • Themed breaks make your event more interesting, from street food to seasonal ingredients and much more.


  • Live Stations allow guests to interact with the chefs and watch as they prepare the food.


  • Beverages, an exhaustive selection of non-alcoholic beverages and alcoholic including signature cocktails are available.


Offsite Catering

This service is available on request only.

For more information, please contact +91 44 4991 9961 or email at

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39 Velachery Road, Near Raj Bhavan, Chennai, India, 600032

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