The Dining Room

All-Day Dining Restaurant in Chennai

24 hours a day

39 Velachery Road,

Near Raj Bhavan,

Chennai 600 032


Tel: +91 44 7177 1234

Online: RESERVE your table online.

Call: +91 44 7177 1234

Smart Casual

Conceived as a warm, comforting space in line with the residential ambience of the hotel, The Dining Room has subtle hues interspersed with vibrant bursts of crimson. Its floor to ceiling glass windows offer unhindered views of the serene lily-pond. 

A beautiful open-style pantry, doubles up as a dispense bar and cold buffet counter in the morning for breakfast, with a chef in attendance, slicing cold cuts, portioning little plates of cheese, carving smoked salmon, etc. into delicious slices of treats right before your eyes.

The recipes crafted have been inspired from the kitchens of local Chennai households, infusing authentic taste into food with focus on on home style, comfort dishes.

With the exclusive service, guests are encouraged to interact with butlers or the chefs directly about what they feel like eating, rather than just be given a menu to choose from, The Dining Room is just like home.

Chef Information

Balaji Natarajan is the Executive Sous Chef at Park Hyatt Chennai. Having graduated from the Bishop Appasamy College of Catering Arts, he kick started his career in Hyderabad.

At the hotel, Chef Balaji oversees the culinary aspects of hotel’s all day dining restaurant, The Dining Room. Framing, refining and enhancing Indian cuisine, Chef Balaji ensure the menu at The Dining Room suits the changing city trends. 

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39 Velachery Road, Near Raj Bhavan, Chennai, India, 600032

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